Having homemade pancake mix on hand to feed a crowd or mix up on a lazy morning can start your day off right!
Ingredients: · 7 ½ cups all-purpose flour · 1 ¼ cup nonfat dry powdered milk · ½ cup sugar · 3 ⅓ tablespoons baking powder · 1 ⅔ tablespoon baking soda · 2 ½ teaspoon salt |
Mix Instructions
1. In a large mixing bowl, stir together flour, powdered milk, sugar, baking powder, baking soda, and salt.
2. Store in a large airtight container at room temperature.
Cooking Instructions
1. When ready to make pancakes, preheat nonstick griddle to medium high heat. For every 1 cup of pancake mix, whisk with 3/4 cup water. 1 cup of mix makes 4 to 5 pancakes.
2. Scoop 1/4 cup of pancake batter onto griddle. Let pancakes cook until bubbles form before flipping. Flip and cook other side until golden brown. Serve hot with syrup.
· This mix will make 50 pancakes. Recipe can be doubled for a larger volume.
Source: “Homemade Pancake Mix”. Recipe. www.thestayathomechef.com. N.p. Web. 12 Apr. 2024.
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